Our mission is to produce the highest quality, best tasting tomatoes in the country.
Triple C History
Triple C Chandley Farms was founded in the mid-1980s when Herman Chandley and his two sons, Herman Jr. and Tim, combined efforts in raising tomatoes for commercial sale on a three-acre farm in western North Carolina. The quality of their produce became quickly known, and eventually they needed more land and yield to meet the demand. In the early 1990s, the men expanded cultivation by moving their entire operation to rich farm acreage in eastern Tennessee. Due to its consistent, quality production and strict food safety standards, the farm has flourished and currently services major food buyers across the southeastern United States.
We raise Roma and large round tomatoes.
- Romas – A common type of plum tomato that is grown around the world. Usually oval or cylinder-shaped, Romas are loaded with flavor and very hardy.
- Rounds – One of the largest tomato varieties, with some weighing as much as two pounds or more. They come in numerous colors, are plump and juicy, hold together well when sliced, and taste delicious.
Contact us at (423) 235-3499 or email firstname.lastname@example.org